China’s most famous green tea originates from a region near Hangzhou’s West Lake, a symbol of classical Chinese beauty. The original local tea has been produced in five famous villages for over a thousand years.
This artisan Longjing is sourced from small family farms in the Mei Jia Wu village. The distinctive pan-frying method imparts a captivating aroma with toasty and nutty notes. Spring 2024 First Flush.
